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To all our customers and guests: As our community and the hospitality industry continue to feel the increasing impact of coronavirus, it is important we share with you all that we are doing to help keep our employees and guests safe and healthy. Please be assured we have many protocols already in place to maintain a healthy and safe environment in our kitchen, at the Main on Mane venue and for all of our offsite events. This includes frequent hand washing, the use of gloves during the preparation, plating, and serving of food, the deep-cleaning of all equipment and many other standard hygienic measures. Additionally, anyone who is not feeling completely well has been instructed to stay home out of caution and self-monitor their symptoms. Gloves are being worn in the handling of all serve ware and we have heightened our protocols on all sanitation efforts. We are also continuing to share with our staff any and all preventative measures recommended by the CDC for maximum food and beverage safety. We are so grateful for YOUR support and patronage. We are currently hoping to operate with to go and pick up meals amid this challenging situation and will keep you updated with any changes. Should you like to support our services, please don’t hesitate to call (859) 231-0464. We love our Lexington community and want to serve in any way we can.
Read Morehttps://buffalotracedistillery.com/5krun/SummerSupper.aspx?fbclid=IwAR3a_ZtPGECT0SzLRJCA8Em3r5T2rdFfpLJEBM0_PCy5ODi0vaDHNs7SCX4 A Farm-to-Table Feast at the Trace, featuring Bourbon and Brandy Summer Supper, August 29, 2019 Please join us for a casual evening of bourbon, brandy from Copper & Kings, farm-fresh food and fun! 6:00pm – We will kick off the evening on our distillery lawn with bourbon and brandy tastings, cocktails, entertainment and a self-guided tour. 7:00pm – Farm-to-table Supper in the Elmer T. Lee Clubhouse.$85 per person. Seating for supper is family style. Must be 21 or older to attend this event. Dress Code is casual. Reservations are non-refundable. This event will occur rain or shine.
Read MoreDupree Catering provides dinners for patrons of Picnic with the Pops. This year the event will be held on Sat, August 17that the Meadow at Keene Barn. Our delicious dinners accommodate groups of eight and are delivered right to your table from 6:00-8:00 pm or you may choose to pick up your order at our location in the Chase Bank Building the day of the event. Entrees are packaged individually and the appetizer, side items, bread, and dessert are served family style. Orders are non refundable after Aug. 14, 2019 and will either need to be delivered or picked up on Aug. 17theven if the concert is re-scheduled to a later date. To order please call (859) 231-0464 Order Deadline is 12:00pm on Wed. Aug. 14th final picnic with the pops menu
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Welcome to a chronicle of the creative Dupree Catering + Events! Here you will find ideas and inspiration, unique menus and recipes, event highlights, tips, and more.